This Apple and Mango Smoothie for kids is a creamy and refreshing way to start the day! Made with just fresh apple, frozen mango, milk and a sprinkling of oats, this simple smoothie has just the right balance of natural sweetness and fibre to keep little tummies happy. A fuss-free, wholesome breakfast or snack for babies, toddlers and kids, ready in minutes!

➡️ LOOKING FOR MORE BABY AND TODDLER BREAKFAST IDEAS? Check out my Baby and Toddler Breakfasts Guide for age-based meal ideas and easy breakfast recipes.
➡️ LOVE SMOOTHIE RECIPES FOR KIDS? Try this Berry Smoothie next. It’s made with fruit, oats, yoghurt, nuts and seeds for a full, nourishing breakfast!
A nourishing kids breakfast smoothie
With no added sugars, no fruit juice and just a handful of nourishing ingredients, this smoothie is a great option for babies, toddlers and older children alike. The mango brings a delicious natural sweetness, the apple adds freshness, and the oats give just a little extra to make it satisfying without being heavy.
Whether your child is just getting into smoothies or you’re looking for a new flavour combo to mix things up, this Apple and Mango Smoothie is a winner!
Ingredients in Apple and Mango Smoothie
This is a gentle smoothie for little tastebuds. Here’s what you’ll need to make it:
Fresh Apple – I love using a sweet red variety, like Pink Lady or Royal Gala. Keep the skin on for extra fibre if you like, or peel it if your child prefers a smoother texture.
Frozen Mango – This gives the smoothie that cool, creamy consistency without needing ice. You can also use fresh mango and add a few ice cubes, but I find using frozen fruit gives more consistent, flavourful results.
Milk – We use full-cream dairy milk at home, but feel free to substitute your preferred milk (just remember, not all milk alternatives are recommended for children under 2 years of age [1]). ⚠️ NOTE! Milk is a common allergenic food. If your baby has eczema, has reacted to an allergenic food, your family has a history of food allergy and/or you’re worried about allergic reactions to foods, consult your child health practitioner or doctor before serving this or other allergenic foods.
Rolled Oats – Just two tablespoons helps this smoothie keep tummies full a bit longer.
That’s it! Four simple ingredients, blended together for a creamy, naturally sweet smoothie that’s perfect for toddlers and kids.

How to make Apple and Mango Smoothie
This is such a quick and easy smoothie recipe – perfect for breakfast on the go or a nourishing afternoon snack. Simply add all ingredients to a high-powered blender and blitz until completely smooth.
Scroll down to the recipe card below, to find exact ingredient amounts and full detailed steps for both regular and thermo cooker methods.


THERMOMIX APPLE MANGO SMOOTHIE:
Thermomixer? Yes, you can definitely use your Thermomix for this one! Just add all the ingredients to the bowl and blend until smooth. But honestly? I still use my little Nutribullet most mornings – it’s easier to clean! 😁
Serving and storing
This recipe makes around 575 ml/20 fl oz, which is ideal for one older child or two younger children. Serve immediately in a cup or glass.
You can also freeze any leftovers in a small airtight container or even an ice cube tray for up to 3 months. Then, defrost in the refrigerator overnight and stir well before serving. It’s a great way to prep ahead or save any extras.

If you make this creamy Apple and Mango Smoothie, please leave a 🌟 star rating and a 📝 comment below. I love hearing how my recipes work for you and your family! Don’t forget to follow me on Facebook, Instagram and Pinterest too for more baby and toddler breakfast recipes.
Happy cooking,
Chloe x

Apple and Mango Smoothie
Category: BreakfastIngredients
- 1 medium apple cored and roughly chopped (Note 1)
- 1 cup frozen mango chunks
- 1 cup milk (Note 2)
- 2 tbsp rolled oats
Instructions
- Add 1 medium apple, 1 cup frozen mango chunks, 1 cup milk and 2 tbsp rolled oats to a high-powered blender. Blend on high until completely smooth. Pour into 2 cups/glasses and serve immediately.
Thermomix instructions
- Put 1 medium apple, 1 cup frozen mango chunks, 1 cup milk and 2 tbsp rolled oats into the mixing bowl. Blend for 20 seconds, speed 9, MC on or until smooth. Pour into 2 cups/glasses and serve immediately.
Recipe Notes
Nutrition Information
References
[1] National Health and Medical Research Council (NHMRC). (2013). Infant Feeding Guidelines: Summary. Retrieved 18 August 2026.
[2] Vale, S.L., Netting, M.J., Hornung, C.J., Smith, J., Roche, I., McWilliam, V., Hollinshead, K., South, C., Young, A., Rueter, K., Perrett, K.P., Palmer, D.J., Joshi, P., Campbell, D.E., Koplin, J.J. & Ford, L.S. (2026). ASCIA Guideline: Infant Feeding for Food Allergy Prevention. Clinical & Experimental Allergy 0, 1–11. Retrieved 18 August 2026 from https://doi.org/10.1111/cea.70217.








One Response
This is my new flavour combination! Creamy and refreshing, and perfect in my smoothie cup for breakfast on the run. So it’s not just for kids, but they love it too! 😆